Cafe de la Post brings you an evening of sampling some of England’s finest cheeses, paired with some delicious wines from the Oxford Wine Company.
Roger Crudge, co-owner of the cafe and purveyor of the finest cheeses in the land, joins forces with Neil Gladding of The Oxford Wine Company, to bring you a pairing par excellence:
- One of the finest farmhouse cheddars in the World (this year’s supreme champion at The British Cheese Awards)
- A Unique Single Gloucester from Stroud
- A superb cheese that was formerly one of those sold under Alex James’s name
- A delicious blue cheese from Liskeard
Neil Gadding will be serving the following fabulous wines paired with the cheese selection:
- A sparkling wine
- Two reds
- Two whites
- One cider
- And a Port!
Could you really ask for more?
Probably best to book a ticket right now. Click here to do so before places sell out!